Chinese Food
All Recipes
Tremella soup
It can make your face crimson. Besides love, there are also them.
Congee with preserved egg and lean meat
Make this for the first time
Braised chicken and rice
The Yellow stewed chicken recorded by Weibo's Sunday food is surprisingly easy to learn. It's easy to do. It tastes very good. It is recommended to go to the eclipse homepage to watch the video.
Braised pork in brown sauce
Delicious braised pork
Braised eggplant
Just learning to cook Kwai is a quick dish to cook eggplant.
Beef Brisket with tomato
Suddenly I want to drink soup. I choose beef brisket and tomato between mutton and beef. Because the sour taste is very good. I bought a good brisket. Then it's time to show my cooking skills.
Light Cheesecake
Let's celebrate the children's day with a light cheese cake for the big baby.
Sweet and sour sirloin
The taste of sour, sour and sweet makes summer appetites open
Pork in pot
Someone once served as a soldier in Jiamusi, Northeast China. He had been retired for many years. In order to pursue the feeling of being a soldier, the cook made this dish.
Too loose to have friends Original cookie
Please handle it gently. It's really crisp. It can squeeze about 30.
Congee with preserved egg and lean meat
Mom's taste
Chicken wings with coke
The chicken wings I bought yesterday noon have been marinated all day and all night (mainly last night's dishes are enough)
